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Captain D's Seafood
Captain D's restaurants offer fresh, high-quality seafood in a fast, casual-service environment. The menu features our signature fried fish, which is hand-cut, hand-battered and made-to-order to ensure freshness. http://www.captainds.com/
Celebrating our 36th successful year, Interiors by Decorating Den is the oldest international, shop-at-home interior decorating franchise in the world.
Serving the electrical repair needs of residential and light commercial establishments, in addition to offering other electrical products to the 'same user,' including such items as surcharge protectors, communication and data cabling, ceiling fans, decorative light fixtures, security and landscape lighting, etc.
In 1969, ARTHUR TREACHER'S purchased the original fish and chips recipe from a London restaurant called Malin's of Bow (dating back to the 1860s), and with it, the original fish and chips recipe.
We are a family-owned and operated sandwich company with superb sandwich spreads, a superior business system and nearly 90 years of quality, tradition and experience.
Ice Cream Churn's concept is to add an old-fashioned ice cream parlor within another existing location, such as delis, bakeries, video stores, convenience stores, truckstops.
World Trade Network has created a structure and system for the import/export business and combined it with the franchise/licensing industry to create an international trading company with self-motivated entrepreneurs and existing import/export companies.
The leader in the roast beef segment, ARBY'S offers cut above menu options including a complete line of roast beef and chicken sandwiches, chicken fingers, a light sandwich menu, salads and three fry varieties.
LaMar's Donuts is a rapidly growing chain of retail donut shops, founded in Kansas City, specializing in 53 varieties of handmade donuts and specialties since 1933, served in an atmosphere rich in hospitality and authenticity.
Fast-casual "Maui-Mex" restaurant featuring Mexican Foods created by internationally recognized chef Mark Ellmao, using pineapple and lime juice marinade with island spices.
High-volume, high-traffic locations are selected, featuring our 'overstuffed' subs and NY-style pizza. Decor is bright and up-scale and provides a warm, friendly environment.
Great Chinese food delivered fast and fresh. Each entree in our restaurants is cooked-to-order with no added MSG or preservatives. Each order is delivered in under 45 minutes.
East of Chicago Pizza Company is a young, determined franchising company that utilizes buffet & delivery/carryout restaurants to achieve market dominance.
Do you enjoy food cooked over an open flame? So do millions of others. Come join the second largest hamburger restaurant chain in the world and become part of a well-respected and highly successful organization.
